Smash Chicken Caesar Tacos Recipe

Introduction

Smash Chicken Caesar Tacos offer a fun twist on two favorites: tacos and Caesar salad. These crispy, flavorful tacos are packed with seasoned ground chicken and fresh toppings, delivering a delightful crunch with every bite. Perfect for a quick weeknight dinner or casual gathering.

Ingredients

• 500 g ground chicken
• 2 tsp garlic powder
• Salt and black pepper (to taste)
• 8 small flour tortillas
• 1/2 head romaine lettuce
• 1/3 cup Caesar dressing
• 1/2 cup grated parmesan cheese
• 3 tbsp bacon bits

Instructions

1. Step 1: In a bowl, mix ground chicken with garlic powder, black pepper, and salt until well combined.
2. Step 2: Spread a thin, even layer of the seasoned chicken on the back side of each tortilla, pressing it down firmly.
3. Step 3: Heat a skillet over medium-high heat with a bit of avocado oil. Place the tortillas chicken side down and cook until the chicken is golden and fully cooked, approximately 2 to 3 minutes. Flip the tortilla and crisp up the other side.
4. Step 4: Top each taco with fresh chopped romaine lettuce, a drizzle of Caesar dressing, a sprinkle of grated parmesan cheese, and crispy bacon bits. You can also toss the romaine in Caesar dressing in advance for a dressed salad topping.
5. Step 5: Fold the tacos up and enjoy a crispy chicken taco with classic Caesar flavors.

Tips & Variations

• Use whole wheat or corn tortillas for a different texture and flavor.
• For extra crispiness, cook the chicken layer a little longer but watch closely to avoid burning.
• Add sliced cherry tomatoes or avocado for added freshness.
• Use leftover rotisserie chicken instead of ground chicken for a shortcut.

Storage

Store any leftover cooked chicken separately in an airtight container in the refrigerator for up to 3 days. Tortillas are best stored at room temperature wrapped in foil or plastic wrap. Assemble tacos just before serving to keep them crisp. Reheat cooked chicken gently in a skillet or microwave before use.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use other types of meat for this recipe?

Yes, ground turkey or chicken breast pieces work well as alternatives. Adjust cooking time accordingly to ensure the meat is fully cooked.

How can I make these tacos gluten-free?

Swap the flour tortillas for gluten-free or corn tortillas to keep this dish gluten-free and just as delicious.

Smash Chicken Caesar Tacos Recipe

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★★★★★

4.6 from 104 reviews

These Smash Chicken Caesar Tacos combine juicy ground chicken with classic Caesar flavors wrapped in crisped flour tortillas for a crunchy, savory taco experience perfect for a quick and satisfying meal.

• Author: Anna
• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes
• Yield: 8 tacos 1x
• Category: Main Course
• Method: Stovetop
• Cuisine: American

Ingredients

Scale 1x2x3x

Chicken Mixture

• 500 g ground chicken
• 2 tsp garlic powder
• Salt and black pepper (to taste)

Taco Assembly

• 8 small flour tortillas
• 1/2 head romaine lettuce, chopped
• 1/3 cup Caesar dressing
• 1/2 cup grated Parmesan cheese
• 3 tbsp bacon bits
• Avocado oil (for cooking)

Instructions

1. Season the chicken: In a bowl, combine the ground chicken with garlic powder, salt, and black pepper. Mix thoroughly to evenly distribute the seasoning throughout the meat.
2. Prepare the tortillas: Take each flour tortilla and spread a thin, even layer of the seasoned ground chicken on the back side, pressing firmly to adhere the meat evenly over the surface of the tortilla.
3. Cook the chicken on tortillas: Heat a skillet over medium-high heat and add a small amount of avocado oil. Place each tortilla chicken-side down onto the skillet. Cook for approximately 2 to 3 minutes until the chicken is golden brown and fully cooked through. Flip the tortilla and cook the other side until it crisps up lightly.
4. Add toppings: Remove the tortillas from heat and top each with fresh chopped romaine lettuce, a drizzle of Caesar dressing, a sprinkle of grated Parmesan cheese, and crispy bacon bits. You may toss the lettuce with dressing beforehand if preferred.
5. Serve: Fold the tacos and enjoy the crispy, flavorful combination of chicken and Caesar salad in each bite.

Notes

• Use avocado oil or another high smoke point oil for cooking the chicken to prevent burning.
• For a gluten-free option, substitute flour tortillas with corn or gluten-free tortillas.
• Use freshly grated Parmesan for the best flavor release.
• The bacon bits add a crunchy texture and savory element; consider substituting for turkey bacon bits if preferred.
• These tacos are best served immediately to enjoy the crisp texture of the chicken layer.

Keywords: chicken tacos, Caesar dressing, smash chicken, crispy tacos, ground chicken recipe, quick dinner