Cheese Sticks Recipe

Introduction

These Pizza Hut Cheese Sticks are a warm, cheesy treat perfect for sharing or enjoying on your own. Crispy on the outside and gooey on the inside, they bring classic pizzeria flavors right to your kitchen.

Ingredients

• 1 lb pizza dough (store-bought or homemade)
• 2 cups shredded whole milk mozzarella cheese
• ½ cup freshly grated parmesan cheese
• 1 tsp garlic powder
• 2 tbsp olive oil
• 1 tsp Italian seasoning

Instructions

1. Step 1: Preheat your oven to 425°F (220°C).
2. Step 2: On a floured surface, roll the pizza dough into a rectangle about ½ inch thick.
3. Step 3: Evenly spread the shredded mozzarella over the dough, leaving a small border around the edges. Sprinkle the parmesan cheese on top.
4. Step 4: Sprinkle garlic powder and Italian seasoning evenly over the cheese, then drizzle olive oil around the edges of the dough.
5. Step 5: Cut the dough into strips approximately one inch wide and place them on a parchment-lined baking sheet.
6. Step 6: Bake for 12-15 minutes or until the sticks are golden brown and bubbly. Let them cool slightly before serving with marinara sauce.

Tips & Variations

• For extra flavor, brush the sticks with garlic butter right after baking.
• Try adding a sprinkle of crushed red pepper flakes for a spicy kick.
• Use a mix of mozzarella and provolone cheese for a richer taste.
• If you don’t have fresh parmesan, substitute with a high-quality grated parmesan or pecorino romano.

Storage

Store leftover cheese sticks in an airtight container in the refrigerator for up to 3 days. To reheat, warm them in a preheated oven at 375°F (190°C) for 5-7 minutes to keep them crispy. Avoid microwaving as it can make them soggy.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen pizza dough for this recipe?

Yes, frozen dough works well. Just thaw it completely according to package instructions before rolling it out.

What can I use instead of marinara sauce for dipping?

You can try ranch dressing, garlic butter, or a creamy cheese sauce as tasty alternatives for dipping your cheese sticks.

Cheese Sticks Recipe

Print Recipe

★★★★★

4.5 from 119 reviews

Crispy and cheesy Pizza Hut-style cheese sticks made with golden-baked pizza dough, loaded with melted mozzarella and parmesan cheeses, seasoned with garlic and Italian herbs, perfect for dipping in marinara sauce.

• Author: Anna
• Prep Time: 15 minutes
• Cook Time: 12-15 minutes
• Total Time: 27-30 minutes
• Yield: 8–10 cheese sticks 1x
• Category: Appetizer
• Method: Baking
• Cuisine: American

Ingredients

Scale 1x2x3x

Cheese Sticks

• 1 lb pizza dough (store-bought or homemade)
• 2 cups shredded whole milk mozzarella cheese
• ½ cup freshly grated parmesan cheese
• 1 tsp garlic powder
• 2 tbsp olive oil
• 1 tsp Italian seasoning

Instructions

1. Preheat Oven: Preheat your oven to 425°F (220°C) to prepare for baking the cheese sticks to a perfect golden brown.
2. Roll Dough: On a floured surface, roll out the pizza dough into a rectangle about ½ inch thick, creating an even base for the cheese topping.
3. Add Cheese: Evenly spread the shredded mozzarella cheese over the dough, leaving a small border around the edges to prevent overflow during baking. Then sprinkle the freshly grated parmesan cheese on top for extra flavor.
4. Season and Oil: Sprinkle garlic powder and Italian seasoning evenly over the cheese. Drizzle olive oil around the edges of the dough to promote browning and a crispy crust.
5. Cut Dough: Carefully cut the prepared dough into strips about one inch wide. Arrange these strips on a parchment-lined baking sheet, ensuring space for even baking.
6. Bake: Bake the cheese sticks in the preheated oven for 12-15 minutes, or until they are golden brown and bubbly. Remove from oven and allow cooling slightly before serving.
7. Serve: Serve warm with marinara sauce for dipping to enjoy the full Pizza Hut cheese sticks experience.

Notes

• You can use store-bought or homemade pizza dough depending on your preference.
• For extra flavor, sprinkle a little extra parmesan on top after baking.
• Make sure to leave a border around the dough to avoid cheese spilling over while baking.
• These cheese sticks are best enjoyed fresh and warm with marinara sauce or your favorite dipping sauce.
• If you want a crispier crust, brush the edges again with olive oil halfway through baking.

Keywords: Pizza Hut cheese sticks, cheese sticks recipe, homemade cheese sticks, baked cheese sticks, mozzarella sticks, appetizer, snack