BLT Coleslaw: Whole30, Paleo, Keto, Gluten-Free Recipe
A refreshing and flavorful BLT-inspired coleslaw that is Whole30, Paleo, Keto, and Gluten-Free friendly. This easy no-cook salad combines crisp cabbage, savory bacon, tangy tomatoes, and a creamy vegan mayo dressing, perfect as a side dish or light meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes (bacon cooking time, optional if pre-cooked bacon is used)
- Total Time: 1 hour 20 minutes
- Yield: 4-6 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Coleslaw Base
- 16 oz cabbage coleslaw mix
- 1 cup halved cherry tomatoes
- 1/4 cup chopped green onion
Dressing and Flavorings
- 1 cup Primal Kitchen Vegan Mayo
- 3 tbsp apple cider vinegar (can substitute white balsamic vinegar)
- 1 tsp celery seed
- 1/2 tsp mustard powder
- 1/8 tsp salt
Protein and Optional Add-ins
- 8 oz bacon, cooked and chopped
- Optional: sunflower seeds or diced avocado
Instructions
- Combine Ingredients: Add the cabbage coleslaw mix, halved cherry tomatoes, chopped green onion, cooked chopped bacon, vegan mayo, apple cider vinegar, celery seed, mustard powder, and salt into a large bowl. Stir well to combine all ingredients thoroughly.
- Chill and Marinate: Transfer the mixture into an airtight container and refrigerate for at least 1 hour. This resting time allows the cabbage to soften slightly and the flavors to meld together beautifully.
- Serve and Store: Serve chilled as a refreshing side dish. Store any leftovers in the refrigerator for 3-4 days, keeping them in an airtight container for freshness.
Notes
- You can substitute white balsamic vinegar for the apple cider vinegar if preferred.
- Adding sunflower seeds or diced avocado can provide extra texture and nutrients.
- Use fully cooked bacon to ensure safety and add smoky flavor.
- This recipe is best served chilled for optimal flavor and crunch.
- Leftovers should always be refrigerated and consumed within 4 days.
Keywords: BLT coleslaw, keto coleslaw, paleo coleslaw, whole30 recipes, gluten-free salad, low carb side dish, bacon coleslaw
