BBQ Chicken Pizza Recipe

Introduction

BBQ Chicken Pizza is a flavorful twist on the classic pie, combining savory chicken, tangy barbecue sauce, and melted mozzarella cheese. It’s a quick and easy recipe that makes for a perfect weeknight dinner or casual gathering with friends.

Ingredients

• Pizza dough
• Cooked chicken breast
• BBQ sauce
• Mozzarella cheese
• Red onion
• Fresh cilantro
• Olive oil

Instructions

1. Step 1: Preheat the oven to 475°F. Roll out the pizza dough on a floured surface to your desired thickness, then transfer it to a greased pizza pan or baking sheet. Brush the edges of the dough with olive oil to help crisp the crust.
2. Step 2: Shred or chop the cooked chicken breast into bite-sized pieces. Toss the chicken with 2 tablespoons of BBQ sauce until it is well coated.
3. Step 3: Spread the remaining BBQ sauce evenly over the pizza dough, leaving about a 1-inch border around the edges for the crust. Sprinkle half of the mozzarella cheese over the sauce.
4. Step 4: Arrange the BBQ chicken pieces and sliced red onions evenly over the cheese. Then, top everything with the remaining mozzarella cheese.
5. Step 5: Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Once out of the oven, immediately sprinkle fresh cilantro over the hot pizza before serving.

Tips & Variations

• Use smoked gouda or cheddar cheese instead of mozzarella for a deeper, smoky flavor.
• For a spicier kick, add sliced jalapeños or a drizzle of hot sauce before serving.
• To save time, use store-bought rotisserie chicken instead of cooking your own.

Storage

Store leftover pizza in an airtight container in the refrigerator for up to 3 days. Reheat it in a preheated oven at 375°F for 8-10 minutes or until hot and crispy. Avoid microwaving to prevent a soggy crust.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use raw chicken for this pizza?

This recipe calls for cooked chicken. If using raw chicken, cook it thoroughly before adding to the pizza to ensure food safety.

Can I make this pizza gluten-free?

Yes, substitute the regular pizza dough with a gluten-free pizza crust from your local store or make your own gluten-free dough at home.

BBQ Chicken Pizza Recipe

Print Recipe

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4.4 from 127 reviews

A delicious and easy BBQ Chicken Pizza featuring tender shredded chicken tossed in tangy BBQ sauce, topped with mozzarella cheese, red onions, and fresh cilantro on a crispy homemade pizza crust. Perfect for a flavorful homemade pizza night.

• Author: Anna
• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Total Time: 30 minutes
• Yield: 1 large pizza (serves 3-4) 1x
• Category: Main Course
• Method: Baking
• Cuisine: American

Ingredients

Scale 1x2x3x

Pizza Base

• 1 pizza dough (store-bought or homemade)
• 1 tablespoon olive oil (for brushing edges)

Chicken Topping

• 1 cooked chicken breast, shredded or chopped
• 3 tablespoons BBQ sauce (divided: 2 tbsp for chicken, 1 tbsp for base)

Cheese and Vegetables

• 1 ½ cups mozzarella cheese, shredded (divided)
• ½ medium red onion, thinly sliced
• Fresh cilantro, handful, chopped (for garnish)

Instructions

1. Prepare Dough: Preheat your oven to 475°F (245°C). On a floured surface, roll out the pizza dough to your preferred thickness. Transfer the rolled dough onto a greased pizza pan or baking sheet. Brush the edges of the dough with olive oil to help with browning during baking.
2. Prepare Chicken: Shred or chop the cooked chicken breast into bite-sized pieces. Toss the chicken with 2 tablespoons of BBQ sauce until the pieces are well coated with the sauce.
3. Add Base: Spread the remaining 1 tablespoon of BBQ sauce evenly over the rolled-out pizza dough, leaving about a 1-inch border around the edges for the crust. Sprinkle half of the shredded mozzarella cheese over the BBQ sauce layer.
4. Add Toppings: Evenly distribute the BBQ chicken pieces and thinly sliced red onions over the cheese layer. Then, sprinkle the remaining mozzarella cheese on top of the toppings.
5. Bake Pizza: Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust turns golden brown and the cheese is melted and bubbly. Remove the pizza from the oven and immediately sprinkle fresh chopped cilantro over the hot pizza before slicing and serving.

Notes

• You can use store-bought or homemade pizza dough according to your preference.
• For extra smoky flavor, consider using smoked mozzarella or adding a light drizzle of smoked BBQ sauce before serving.
• If you prefer a vegetarian option, substitute the chicken with grilled vegetables such as bell peppers or mushrooms.
• Make sure not to overload on toppings to ensure the crust cooks evenly and crisply.
• Fresh cilantro should be added after baking to preserve its fresh flavor.

Keywords: BBQ chicken pizza, homemade pizza, barbecue chicken, mozzarella pizza, easy pizza recipe, baked pizza