Print

Alabama Fire Cracker Dip: The Ultimate Spicy Party Appetizer Recipe

4.6 from 87 reviews

Alabama Fire Cracker Dip is a creamy, spicy party appetizer featuring a zesty blend of cream cheese, mayonnaise, ranch and Italian dressings, green chilies, cheeses, green onions, and pickled jalapeños. This no-cook dip is perfect for gatherings, offering a bold and flavorful kick that pairs wonderfully with crackers.

Ingredients

Scale

Main Ingredients

  • 16 ounces cream cheese, softened
  • 1 cup mayonnaise
  • 1 (1 ounce) package dry ranch dressing mix
  • 1 (1 ounce) package dry Italian dressing mix
  • 1 (4 ounce) can chopped green chilies, undrained
  • 1 cup shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 1/2 cup chopped green onions
  • 1/4 cup pickled jalapeños, chopped (more or less to taste)
  • Crackers, for serving

Instructions

  1. Get Started: Ensure the cream cheese is softened by microwaving it in 15-second intervals, stirring between intervals, until softened but not melted.
  2. Combine the Base: In a large bowl, beat the softened cream cheese and mayonnaise together using an electric mixer until smooth and fully combined.
  3. Add the Flavor Boosters: Mix in the dry ranch dressing mix and dry Italian dressing mix until completely incorporated into the creamy mixture.
  4. Incorporate the Chilies: Add the undrained chopped green chilies and stir well until evenly distributed throughout the dip.
  5. Cheese Time: Stir in the shredded cheddar cheese and Monterey Jack cheese until evenly blended into the dip.
  6. Add the Green Onions and Jalapeños: Fold in the chopped green onions and chopped pickled jalapeños, adjusting the amount of jalapeños based on your preferred spice level. Mix thoroughly.
  7. Chill Out: Cover the dip and refrigerate for at least 2 hours, preferably overnight, to allow flavors to meld together.
  8. Prepare for Serving: Before serving, stir the dip well and transfer it to a serving bowl.
  9. Choose Your Crackers: Serve the dip alongside your favorite crackers for scooping.
  10. Garnish (Optional): Garnish with extra shredded cheese, additional green onions, or extra jalapeños for added flavor and presentation.
  11. Enjoy! Dig in and enjoy this bold and spicy southern-inspired party dip.

Notes

  • For easier spreading, ensure the cream cheese is softened but not melted.
  • Adjust the amount of pickled jalapeños to taste depending on desired spiciness.
  • This dip can be made a day ahead to enhance the flavors.
  • Serve with a variety of crackers, such as buttery, multigrain, or spicy options.
  • For a lower-fat version, substitute light cream cheese and mayonnaise.

Keywords: Alabama Fire Cracker Dip, Spicy Party Dip, Cream Cheese Dip, Jalapeño Dip, Southern Appetizer, Easy Party Recipes